Ingredients:
- 4 oz. softened cream cheese
- 4 tbsp softened butter
- 1 tsp vanilla extract
- 1/2 cups powdered erythritol
- 1 cup unsweetened shredded coconut
- 1/4 cup cinnamon
Instructions
In a mixer, use a paddle attachment mix together softened cream cheese and butter until smooth. Mix in vanilla extract and powdered erythritol. Lastly, add the shredded coconut. Shape the candy into ovals, between 1 tsp and 1 tbsp in size, and roll in cinnamon. Chill Irish Candy on a parchment lined cookie sheet until set, then store in air-tight container.
| Nutrition Estimate |
|---|
| Servings: 75 |
| Amount per serving |
| Calories 38 |
| Total Fat 3.6g |
| Total Carbohydrate .6g |
| Protein .4g |
| Disclaimer: Nutrition is approximate. |
Keto Moose 