Ingredients:
meatloaf
- 2/3 cups almond flour
- 1 cup half & half
- 3 lbs ground beef
- 4 eggs
- 1/2 cup diced onion
- 1 stalk celery, diced
- 2 tsp garlic
- 2 tsp salt
- 1/2 tsp pepper
picante sauce
- 6 T erythritol
- 1/2 cup no-sugar added ketchup
- 1/2 tsp nutmeg
- 2 tsp dry mustard
- 1 tsp molasses
Instructions:
Preheat oven to 350 degrees. Grease three loaf pans and set aside. In a large bowl or mixer, mix together ground beef, almond flour, half and half, eggs, onion, celery, garlic, salt, and pepper. Shape three loaves and place into prepared pans. Make the picante sauce, by whisking together all ingredients until smooth. Spread sauce evenly over uncooked loaves. Bake for 45-60 minutes, or until the internal temperature of the meatloaf reaches 160 degrees.
Nutrition Facts |
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Servings: 12 |
Amount per serving |
Calories 269 |
Total Fat 16g |
Total Carbohydrate 4.2g |
Protein 25.3g |
Disclaimer: Nutrition is approximate. |