Ingredients:
- 3 cups unsalted pecans
- 1 cup unsalted mixed nuts
- 2 T melted butter
- 1 T worcester sauce
- 2 tsp seasoning salt
- 1 tsp garlic powder
- 2/3 tsp onion powder
Instructions
Preheat oven to 250 degrees. In a bowl, whisk together melted butter, worcester sauce, seasoning salt, garlic, and onion powder. Spread mixed nuts on large cookie sheet, and drizzle with butter mixture. Stir with spatula until nuts are evenly coated. Bake for 45 minutes to an hour, until toasted. Check and stir nuts every 15 minutes to prevent burning and ensure an even bake. Let cool and store in airtight container.
| Nutrition Facts |
|---|
| Servings: 16 |
| Amount per serving |
| Calories 107 |
| Total Fat 9.8g |
| Net Carbohydrates 2.3g |
| Protein 2.1g |
| Dislcaimer: Nutrition is approximate. |
Keto Moose 