Ingredients:
- 1 cup natural peanut butter
- 1 cup erythritol
- 1 egg
- 1/2 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp red wine vinegar
- 1/3 cup Bake Believe semi-sweet chocolate chips
Instructions:
In a mixing bowl, beat eggs, vanilla, baking powder, and vinegar. Mix in erythritol. Add peanut butter and mix until the mixture is thoroughly combined and dough-like in consistency, occasionally stopping to scrape the sides of a bowl with a rubber spatula. Fold in chocolate chips. Use a 1 inch cookie scoop to form cookie balls, and place on a parchment covered baking sheet. Space cookies at least 1 inch apart, and flatten with the palm of hand. Bake at 350° degrees for 15-20 mins, cookies will become crunchier as they cool.
Nutrition Facts |
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Servings: 24 |
Amount per serving |
Calories 80.5 |
Total Fat 6.3g |
Net Carbohydrates 1.6g |
Protein 3.8g |
Disclaimer: Nutrition is approximate. |